222 – NEIPA

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Recipe Export from BeerSmith

Largely taken from a recipe I found on the AHA app for a New England IPA.  Then adjusted for available ingredients.  As usual I am brewing 10 gallon batches and using a different yeast strain per 5 gallons.

In this case:

RVA Yeast Labs 104 Hoptopper

and

White Labs Pure Pitch Belgian Strong Ale

I like trying at least one yeast that doesn’t really match the style. The outcome is often really good.  Recipe PDF below.

NEIPA – 222

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Yeast Starter! #Brewing #yeast

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Deuce Deuces of Homebrew Bottled today #neipa

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